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Ohio State University Extension
embraces human diversity and is committed to ensuring that all research and
related educational programs are available to clientele on a nondiscriminatory
basis without regard to race, color, religion, sex, age, national origin, sexual
orientation, gender identity or expression, disability, or veteran status. This
statement is in accordance with United States Civil Rights Laws and the USDA.
Keith L. Smith, Associate Vice President for Agricultural Administration;
Associate Dean, College of Food, Agricultural, and Environmental Sciences;
Director, Ohio State University Extension and Gist Chair in Extension Education
and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-1868. |